Prepares and bakes high-volume of bakery product according to Costco&rsquo;s specifications while ensuring proper department procedures regarding hygiene and safety are being respected.

Costco Wholesale

<ul>
<li>Assembles, measures and combines large quantities of ingredients according to Costco&rsquo;s formulas. Uses power equipment to mix and prepare bakery product, such as dough roller, muffin depositor and crust machine. Operates power mixer to prepare batter, frosting and filling for baked goods. Rolls, cuts and shapes dough for breads and pastry. Bakes product in large ovens, monitors ovens and removes baked product to cooling racks at appropriate times. Feeds dough into automated donut machine. Produces, dates and stores ingredients and products for next day use. Monitors sanitation, temperatures, pull dates and complies with health code. Follows safety and security procedures. Follows department&rsquo;s production procedures and standards for quality and consistency of finished product. Provides and maintains a remarkable member service.</li>
</ul>

Helstu verkefni og ábyrgð

<ul>
<li>Experience preferred, but training will be given</li>
</ul>

Menntunar- og hæfniskröfur


Prepares and bakes high-volume of bakery product according to Costco’s specifications while ensuring proper department procedures regarding hygiene and safety are being respected.
Person fully flexible with the working time. Valid work permit (if it's needed)

Active

Baker required

&nbsp;Description of Position
&nbsp;
Oversees and directs Administration, Front End, Merchandising, or Receiving Department and other areas of the business
&nbsp;
Tasks and Responsibilities
<ul>
<li aria-level="1">
Develops, counsels, trains and directs area managers, supervisors and other department personnel. Makes recommendations for hiring and terminations. Drafts and participates in presentation of employee performance evaluations. Reviews employee time card
</li>
<li aria-level="1">
Reviews department budget/sales/productivity figures. Develops and implements plans for special promotions and increasing department productivity. Assesses department training, staffing and scheduling needs.
</li>
<li aria-level="1">
Provides and ensures prompt and courteous member service. Responds to member and employee concerns using problem-solving skills, tact and discretion. Makes decisions based on the company mission statement, and responds to emergency situations.&nbsp;
</li>
<li aria-level="1">
Observes employee paperwork and performance to ensure that proper department procedures are followed.
</li>
<li aria-level="1">
Oversees department maintenance and repair of fixtures and equipment and supply requisition.
</li>
<li aria-level="1">
Implements and upholds safety and security procedures
</li>
<li aria-level="1">
Assists in department duties as needed
</li>
</ul>



Description of Position




Oversees and directs Administration, Front End, Merchandising, or Receiving Department and other areas of the business




Tasks and Responsibilities


 - 

Develops, counsels, trains and directs area managers, supervisors and other department personnel. Makes recommendations for hiring and terminations. Drafts and participates in presentation of employee performance evaluations. Reviews employee time card


 - 

Reviews department budget/sales/productivity figures. Develops and implements plans for special promotions and increasing department productivity. Assesses department training, staffing and scheduling needs.


 - 

Provides and ensures prompt and courteous member service. Responds to member and employee concerns using problem-solving skills, tact and discretion. Makes decisions based on the company mission statement, and responds to emergency situations.



 - 

Observes employee paperwork and performance to ensure that proper department procedures are followed.


 - 

Oversees department maintenance and repair of fixtures and equipment and supply requisition.


 - 

Implements and upholds safety and security procedures


 - 

Assists in department duties as needed



Duty Level Manager 

Demo assistant required to promote food items within the Meat, Bakery and Service Deli departments


Demo assistant required to promote food items within the Meat, Bakery and Service Deli departments

Demo Assistant 

Sells merchandise and assists members in the major appliance, jewellery and electronics areas of shop floor.&nbsp; Answers member questions, presents merchandise.&nbsp; Stocks and maintains good condition of merchandises. 
&nbsp;


Sells merchandise and assists members in the major appliance, jewellery and electronics areas of shop floor.
 Answers member questions, presents merchandise.
 Stocks and maintains good condition of merchandises. 




 - 

Provides and ensures prompt and courteous member service.
 Answers member questions, demonstrates products, and explains features.


 - 

Reads industry magazines and product reviews to maintain current knowledge of technology and trends of sales area product.
 Reads literatures and experiments with product to learn functions and specifications.


 - 

Communicates with Majors Supervisor regarding quantity, status, price, delivery, and promotion of merchandise.


 - 

Follows merchandising standards and practices. Sets up, cleans, and maintains product displays.
 Aligns and faces product to front, collects and returns stray items, stocks to maintain high product levels.


 - 

Checks and approves product for member returns.
 Makes signs and checks accuracy of product signage and marking.


 - 

Participates in merchandise moves.
 Reviews lists of items for forklift drivers to place in the aisles for stocking.
 Stocks merchandise.


 - 

Organises security item lock-up.
 Clears debris from the sales floor and security lock-up.
 Sweeps floor.


 - 

Spots for forklift drivers to keep people out of fall-danger zone.






Major Sale Assistant   

Service Assistants operate in:
Food departments
Front End
Member Service
Membership
Fuel Station
&nbsp;Merchandising and Receiving.
The generic tasks and responsibilities highlighted in the following section must be mastered by all Service Assistants. This is because employees will be asked to demonstrate flexibility. Thus for each function, a job description will be provided emphasising the main duties related to it.


Service Assistants operate in:

Food departments

Front End

Member Service

Membership

Fuel Station


Merchandising and Receiving.

The generic tasks and responsibilities highlighted in the following section must be mastered by all Service Assistants. This is because employees will be asked to demonstrate flexibility. Thus for each function, a job description will be provided emphasising the main duties related to it.
Person fully flexible with the working time.


Valid work permit (if it's needed)

Service Assistants 

Identifies, investigates and corrects inventory discrepancies.&nbsp;


Identifies, investigates and corrects inventory discrepancies.



*valid work permit

Inventory Auditors

Operates a stand-up electric forklift to move pallets of merchandise and equipment around the warehouse. Disposes the pallets at the right place following department&rsquo;s security and safety procedures.
Must be able to work from 5AM.
&nbsp;
Starting Rate (Daytime) - 3,220 Per hour


Operates a stand-up electric forklift to move pallets of merchandise and equipment around the warehouse. Disposes the pallets at the right place following department’s security and safety procedures.

Must be able to work from 5AM.




Starting Rate (Daytime) - 3,220 Per hour

Forklift Operator

Prepares, packages and labels meals, entrees, salads, party trays, rotisserie chicken, ribs and sliced meats and cheeses. Assembles pizza boxes, prepares take-and-bake pizzas and displays merchandises on shop floor.&nbsp;


Prepares, packages and labels meals, entrees, salads, party trays, rotisserie chicken, ribs and sliced meats and cheeses. Assembles pizza boxes, prepares take-and-bake pizzas and displays merchandises on shop floor.

*valid work permit

Service Deli Assistant 

Oversees, coordinates, communicates and maintainsefficient operations in the dept. Encourages employees to achieve higher productivity, while keeping outstanding Member service standards.&nbsp; Keeps the working environment safe, hygienic and free from any hazardous materials.


Oversees, coordinates, communicates and maintainsefficient operations in the dept. Encourages employees to achieve higher productivity, while keeping outstanding Member service standards.
 Keeps the working environment safe, hygienic and free from any hazardous materials.
Work at prep-area (8C degree) and office.

Meat Department Manager Vacancy

Cuts, trims and prepares raw meat for sale using saws, knives, grinder and tenderizer. Carries daily operations while maintaining a noteworthy member service and department standards.


Cuts, trims and prepares raw meat for sale using saws, knives, grinder and tenderizer. Carries daily operations while maintaining a noteworthy member service and department standards.