The Reykjavik EDITION
The Reykjavik EDITION
The Reykjavik EDITION

TIDES Commis Chef / Kokkur

Welcome to the first truly global luxury lifestyle hotel brand.

EDITION is hiring warm, outgoing, authentically amazing people who are looking for a place to work that inspires them, challenges them, and makes them proud to come to work. A place where service comes from the heart, not from a handbook. A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests.

Do you have a team-first attitude and a passion for food?

We are seeking talented cooks to join the team in TIDES Restaurant at The Reykjavik EDITION.

We believe in innovation and creating what’s next while exploring our roots and nurturing the traditions of sharing and enjoying the journey through food.

As a Commis Chef in TIDES Restaurant, you will be primarily responsible for preparing ingredients and mis en place for cooking, including portioning, chopping, and storage.

If this sounds like the perfect place for you, apply to be our next TIDES Commis Chef today!

Educational and skill requirements
  • Minimum of three years cooking experience and a lot of passion
  • Open minded for new gastronomic cuisine, techniques and culinary experience
 
Job benefits
  • A platform to shine - we recognize and reward high talent
  • Discounted accommodation in over 9,000 hotels all over the world. Yes, 9,000!
  • World class training and development
  • Discounted food & drink in all our restaurants and bars
Auglýsing stofnuð3. maí 2024
UmsóknarfresturEnginn
Tungumálakunnátta
EnskaEnskaMjög góð
Staðsetning
Austurbakki 2, 101 Reykjavík
Starfstegund
Starfsgreinar
Starfsmerkingar