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Part time cook needed for breakfast and dinner buffets
Hotel Cabin is looking for an individual who can cook to cover part-time shifts in our kitchen. Mainly buffet dinners but also 2-3 course meals on occasion, evening work but also some breakfast service shifts when needed. Chef credentials are not needed, only experience with cooking for groups and the ability to work under some pressure. Option to learn and evolve on the job as well. We offer standard Efling rates. Good option for someone who has full-time work but is looking to grab extra shifts.
We would start with 1-3 trial shifts to see what you can do and take it from there.
Important: we only reply to applications through alfread. Please do not email us directly to the hotel. All communication is done through Alfred initially.
Breakfast service:
- Clearing tables
- Keeping food supply well-stocked
- Prepping food when necessary
- Washing dishes when needed
- Controlling guest access (room check)
Evening service:
- Preparing and serving evening buffet
- Helping with room management (clearing tables, control entry, monitor food supply)
- Help with or run 2-3 course group meals with service to table
- Keep kitchen clean and up to code
- Covering other stations around food service when needed (dynamic flow structure)
- Good communication skills
- Experience cooking for groups
- Good teamwork
- Flexibility with work hours
- Good level of English required
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